I got to move a chive bed at the Urban Farm where I volunteer at today. During the move a few of the chives lost their life. Because I hate to waste food (starving children in Africa people!) I scooped them up and brought them home with me. Don’t worry there are enough weeds chives to top a baked potato for the entire city of Chicago, I’m sure a few gone went unnoticed.
Gardening is hard and rewarding work. Its really awesome to see things grow and see an ugly city corner transform into a lush farm. It also makes me hungry!
I made deliciousness in a bowl after my hot bath.
1 Cup strawberries halved
1 small container fat free Greek yogurt
2 tsp chopped hazelnuts
1 tsp honey
HEAVEN IN A BOWL
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